Archive for February, 2007

Extract Brewing Plus Mini-Mash

Monday, February 26th, 2007

Today I moved a step closer to all-grain brewing. I started with extracts, then moved onto extracts with specialty grains and today I did an extract with a mini-mash. If beer were lemonade think of liquid/dry malt extracts as the concentrate/powder, just add water. All-grain brewing is like taking real lemons and fresh squeezing […]

The Micro-Micro Brewery

Monday, February 5th, 2007

Every few weeks gnomes come into my apartment while I’m asleep and sprinkle magical yeast around transforming it into a mini-brewery! When I wake up I get the irresistible urge to do crazy things like spill all sorts of sticky liquids on my floor, transfer gallons and gallons of sanitized water back and forth from […]